Sunday Boarders Lunch
August 2 @ 12:30 pm – 3:00 pm
$35 – $55
This Sunday’s Menu
• Soup of the day
Entrées
• Beef Tongue
• Pork Chop
To Share
• Salad & Cheese
Dessert
• Chef’s Choice Panna Cotta
Pricing
Members • $35
Member Guests • $40
Non-Members • $50
Children (12 & under) • $10
A Few Notes
• Family-style seating
• Reservations are required
• Menu may vary slightly based on seasonal availability
Every Sunday, we gather around the table to continue one of San Francisco’s longest-standing Basque traditions. Friends, neighbors, and first-time guests are welcomed like family for an afternoon of generous hospitality, lively conversation, and authentic Basque cuisine.
Reserve Your Place at the Table
+1 650 583 8091
hello@zazpisf.com
