2026 Esker Onezko Eguna Luncheon
November 8 @ 12:30 pm – 3:00 pm
This Sunday’s Menu
• Soup of the day
Entrées
• Salmon Basquaise
• Roasted New York Sirloin, Cabernet Sauvignon reduction
To Share
• Salad & Cheese
Dessert
• Gateau Basque
Please note the pricing for this special Basque Cultural Center event
Regular and Associate Members • $40
Regular and Associate Certificate Holders aged 62+ • $0*
Member Guests • $45
Non-Members • $55
Children (12 & under) • $10
*For this event, the Regular and Associate Member lunch for those ages 62 and older is complimentary to those in good standing. A reservation is still required and can be done using this system.
Those without reservations will pay the non-member price.
You can make reservations and pre-pay online below. Else, if you prefer, you can call or text your reservations to (650) 204-1489, or email rsvp@sfbasqueculturalcenter.org.
A Few Notes
• Family-style seating
• Reservations are required by November 1st
• Menu may vary slightly based on seasonal availability
Every Sunday, we gather around the table to continue one of San Francisco’s longest-standing Basque traditions. Friends, neighbors, and first-time guests are welcomed like family for an afternoon of generous hospitality, lively conversation, and authentic Basque cuisine.
+1 650 583 8091
hello@zazpisf.com
